May 29
This was our last day on the icecap. Today we would fly back to
Constable Point, if all went to plan. Scott rang back to England
and everything was OK so far. The Twin Otter had made it to Constable
Point the night before. The weather in the morning was clear but
to the southeast cloud was coming in. Cloud is the main problem
for the Twin Otter. There is no assisted landing here. The pilot
has to be able to see where he wants to land and know there are
no mountains in the way.
1 o'clock was when the plane was scheduled to land. We all started
to pack but kept an eye on the weather. We had plenty of time to
get things organized. Pulks were dug out from the snow and the group
gear packed inside. The pulks were then packed together. Stoves
were cleaned as much as possible. The remaining food was sorted
into different categories. The left over food is flown back to Iceland
and then given to a charity. Being frozen for ten days was not going
to affect it. The cloud slowly crept towards us from the southeast
and some of us started to wonder if we would be leaving here today.
Scott rang Benny at Constable Point. The plane had left at 10am.
It was not scheduled to arrive on the glacier till 2pm. Stary said
that since the plane was on its way we would be leaving. The cost
of the fuel to come all the way north is too much to not get us.
The pilot must be confident the weather would allow a landing. Not
everyone believed him, but they continued to pack.
Around 2 o'clock the cloud had come in from the southeast and had
covered us. It was now grey and cold. We were glad we had not taken
the tents down yet, but everything else was packed. The last bit
of blue sky to the northwest slowly disappeared. We then heard the
plane fly over us. Scott got out the air band radio and talked to
the pilots. He told them what visibility was like. Good below the
cloud, the cloud base was about 100m and complete. The front head
was moving northwest and was not too far away, maybe an hour. We
then packed the remaining things, mainly the tents. We did not hear
anything more for 15 minutes and then I heard a faint sound of the
approaching plane. It was to the northwest. I looked around and
saw it gliding towards us about 50 metres off the ground and 10km
away. It skimmed along just above the ground till about 3km away
and then landed. It taxied the remaining distance and parked beside
our pile of gear. This time both engines were stopped. The pilot
explained it had taken quite a while to find a hole through the
cloud to get down to us. He had ducked below the cloud out over
the ice cap and then flown under the cloud to us.
We quickly loaded all the gear. The pilot and co-pilot wanted to
pack everything just to make sure it was stable and secure. It probably
took 20 minutes. We seemed to have more gear than on the way here
- the old packing problem. With plenty of time in a nice warm environment
it's always easy to pack into a smaller space. Well it's the weight
that really matters, not the volume. Everything was dry so we should
have been lighter than on the way out because of all the food we
had eaten.
The pilot was not sure what route we would take back to Constable
Point. When landing at Daneborg on the way out they had used the
short runway because of a cross wind on the main runway. They preferred
to use a different base to refuel on the way back if possible. That
would depend on how easy the take off was. Stary has said that sometimes
its hard to get loaded plane off the glacier. A lot depends on the
snow and how deep the skis dig in. On one trip it took 6 attempts
to get off the ground. If the last attempt had failed they would
of had to leave some of the team behind and come back from them
later.
We all climbed aboard and strapped in. The plane taxied down the
glacier to the north into the wind. The pilot then turned the plane
around and went back to the south over the tracks it had just made.
The pilot was constructing a compacted snow runway. Back at the
campsite he turned around and then sprinted down the runway. The
ride was bumpy and noisy, the engines straining to propel us over
the snow. We seems to slide along the snow on skis for a long time
before creeping into the sky. This was a very different take off
from the one at Constable Point. That was a short sprint and a jump
into the air. This was more of a long distance run in treacle before
slowly getting the skis off the ground, when we picked up more speed
and climbed into the air.
Taking off they did not care about the cloud. They knew where they
were and where the mountains were not and so just climbed up through
the cloud. The cloud was quite thick and we only just got above
it at 3000m. At least thats what the altitude my watch said. They
had not used too much fuel on the take off so we could head for
the alternative refueling site at Mesters Vik. It was further south
than Daneborg, about 2 hours flying time, but it's runway was better
angled for the wind.
The cloud spoiled most of the views. In places the mountains peeked
above the clouds. Seeing this is still a bit special, but visiting
the Alps so often it's become less so. The first time I saw this
in the Lake District it was very mystical to climb up through the
clouds and get above them to have a sea of clouds with the odd mountain
peak poking out.
Mountains poking up through the cloud
From what holes there were in the clouds it seemed we took a more
coastal route than on the way out. At one point I could see down
to the frozen sea to where icebergs were stranded in the ice. What
was even stranger was a crack line many kilometres long across the
ice.
Looking down through the cloud at the frozen sea, trapped icebergs
and a long crack.
Mesters Vik turned out to be smaller than Daneborg, although the
runway was much longer. We surprised the ground staff be landing
right at the beginning of it. They knew we were a Twin Otter and
did not need much runway to land on, so had only cleared part of
the runway. For some reason we landed on the bit that had not been
cleared. The skis came in useful again. It seemed a very long runway
as we taxied down it. I'm sure that even the biggest of jets could
have landed there in an emergency. Maybe it is an emergency runway
for planes going over the top to Canada and America. Mesters Vik
still had only its winter staff of two, although if we wanted to
stay he said he could easily put up 50 for the night! I think they
were glad of the company for a change. They also had four sled dog
pups. They were ever so friendly and defiantly liked visitors. We
all got jumped on and licked. They also wanted to help out refueling
the plane and wanted to get on board to smell everything. I guess
the pups have seen few humans living in such a remote place. Given
this, they where remarkably friendly and not shy at all.
Mesters Vik. The pups making friends with Alan and Gordon
Fuel cans for our plane and the Mesters Vik base behind.
The intense colours again and a perfect reflection.
A nice touch was when the ground staff give us in flight services.
We got back onto the plane and found a box with a flask of fresh
coffee, cans of Coke and Tango etc, a can of peanuts, a bag of party
size Mars bars and a packet of biscuits! The coffee and cans went
down well but the Mars bars were not as well received. We had overloaded
on these over the last 10 days. It was a really friendly thing to
do though. I hope the flask made it back to them somehow.
Constable Point had changed a bit since we had left. Much of the
snow had gone. Where we had skied two weeks earlier was now a mixture
of gravel, boulders and rough heather. The area outside of the accommodation
block had been frozen gravel with a light covering of snow. It was
now a big mud bath with pallets across it to the door. The temperature
had obviously increased a lot in the last ten days and everything
was melting.
A proper dinner was welcomed by most, although Stary and Glen opted
to cook more of the rations for some strange reason. I think it
was well worth spending the extra money to eat food that was not
dehydrated, burnt and required an knife to eat. Thick creamy soup,
boiled potatoes, meat in slices, vegetables which looked like vegetables
even if they did come out of a tin. Fresh warm bread with butter.
I think we all went back for more and Paul had three helpings. Then
more of the fresh coffee which this place never seems to run out
of. Proper food!
Then there was a rush on the showers. 10 days of physical activity
with two sets of thermals! Showers were needed. I'm surprised they
let us into the dining room without having a shower and change of
clothes first! The shower seemed very cold at first. I worried that
we had used all the hot water. Then i found the hot and cold tap
were revered. Blue was hot, red has cold. Probably a plumbing error
not deliberate. A hot shower, great. Clean body and hair. Petter
was next into the shower but did not figure out the taps and had
a short cold shower.
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